Melody Teh

Food & Wine

Lemon butter

Lemon butter

It’s not often that people think to add condiments other than cream to baked goods, but we’re on a mission to change that. This lemon butter is wonderful on toast, muffins, scones, gingerbread, walnut loaf. It also makes a thoughtful gift for family and friends. And it’s so simple to make.

Ingredients:

  • 4 large eggs
  • ½ cup fresh lemon juice
  • 2 tsp zested lemon rind
  • ¾ cup sugar
  • 125g butter, chopped

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