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The magnificent Lake Eyre Basin is threatened by 831 oil and gas wells

<p>The heart-shaped Lake Eyre Basin covers about one-sixth of Australia. It contains one of the few remaining pristine river systems in the world.</p> <p>But new research shows oil and gas activity is extending its tentacles into these fragile environments. Its wells, pads, roads and dams threaten to change water flows and pollute this magnificent ecosystem.</p> <p>The <a href="http://www.publish.csiro.au/MF/MF22063" target="_blank" rel="noopener">study</a>, by myself and colleague Amy Walburn, investigated current and future oil and gas production and exploration on the floodplains of the Lake Eyre Basin. We found 831 oil and gas wells across the basin – and this number is set to grow. What’s more, state and Commonwealth legislation has largely failed to control this development.</p> <p>State and national governments are promoting massive gas development to kickstart Australia’s economy. But as we show, this risks significant damage to the Lake Eyre Basin and its rivers.</p> <h2>A precious natural wonder</h2> <p>The Lake Eyre Basin is probably the last major free-flowing river system on Earth – meaning no major dams or irrigation diversions stem the rivers’ flow.</p> <p>This country has been looked after for tens of thousands of year by First Nations people, including the Arrernte, Dieri, Mithaka and Wangkangurru. This care continues today.</p> <p>The biggest rivers feeding the basin – the Diamantina, Georgina and Cooper – originate in western Queensland and flow to South Australia where they pour into Kathi Thanda-Lake Eyre.</p> <p>As they wind south, the rivers dissect deserts and inundate floodplains, lakes and wetlands – including 33 wetlands of national importance.</p> <p>This natural phenomenon has happened for millennia. It supports incredible natural booms of plants, fish and birds, as well as tourism and livestock grazing. But our new research shows oil and gas development threatens this precious natural wonder.</p> <h2>Massive industrial creep</h2> <p>Our <a href="http://www.publish.csiro.au/MF/MF22063" target="_blank" rel="noopener">analysis</a> used satellite imagery to map the locations of oil and gas development in the Lake Eyre Basin since the first oil wells were established in late 1950s.</p> <p>We found 831 oil and gas production and exploration wells exist on the floodplains of the Lake Eyre Basin – almost 99% of them on the Cooper Creek floodplains. The wells go under the river and its floodplains into the geological Cooper Basin, considered to have the most important onshore petroleum and natural gas deposits in Australia.</p> <p>Our research also shows how quickly oil and gas mining in the Lake Eyre Basin is set to grow. We identified licensing approvals or applications covering 4.5 million hectares of floodplains in the Lake Eyre Basin, across South Australia and Queensland.</p> <p>The <a href="https://www.bioregionalassessments.gov.au/assessments/geological-and-bioregional-assessment-program/cooper-basin/cooper-gba-region-stage-two-report" target="_blank" rel="noopener">CSIRO</a> recently examined likely scenarios of 1,000 to 1,500 additional unconventional gas wells in the Cooper Basin in the next 50 years. It predicted these wells would built be on “pads” – areas occupied by mining equipment or facilities – about 4 kilometres apart. They would typically access gas using horizontal drilling and hydraulic fracturing, or fracking.</p> <p>Fracking is the process of extracting so-called “unconventional gas”. It involves using water and chemicals to fracture deep rocks to extract the gas. This polluted water, known to be <a href="https://www.nature.com/articles/srep46582" target="_blank" rel="noopener">toxic to fish</a>, is brought back to the surface and stored in dams.</p> <p>Two locations we focused on were in South Australia at the protected, <a href="https://www.environment.sa.gov.au/topics/water/wetlands/coongie-lakes" target="_blank" rel="noopener">Ramsar-listed Coongie Lakes site</a>, which was recognised as internationally significant in 1987. The other site was in Queensland’s channel country, also on the Cooper floodplain.</p> <p>In total across the Coongie Lakes sites, we found a three-fold increase in wells: from 95 in 1987 to 296 last year. We also identified 869 kilometres of roads and 316 hectares of storage pits, such as those that hold water.</p> <p>Some of these dams could potentially hold polluted fracking water and become submerged by flooding, particularly at Coongie Lakes.</p> <h2>A disaster waiting to happen?</h2> <p>Examples from around the world already show oil and gas exploration and development can reduce water quality by interrupting sediments and leading to elevated <a href="https://www.mdpi.com/2073-4441/12/4/941" target="_blank" rel="noopener">chemical</a> <a href="https://www.pnas.org/doi/10.1073/pnas.1213871110" target="_blank" rel="noopener">concentrations</a>. Production waste can also degrade floodplain <a href="https://iopscience.iop.org/article/10.1088/1742-6596/1515/3/032037" target="_blank" rel="noopener">vegetation</a>.</p> <p>The <a href="https://www.bioregionalassessments.gov.au/assessments/geological-and-bioregional-assessment-program/cooper-basin/cooper-gba-region-stage-two-report" target="_blank" rel="noopener">CSIRO says</a> risks associated with oil and gas development in the Cooper Basin include:</p> <ul> <li>dust and emissions from machinery that may cause habitat loss, including changes to air quality, noise and light pollution</li> <li>disposal and storage of site materials that may contaminate soil, surface water and/or groundwater through accidental spills, leaks and leaching</li> <li>unplanned fracking and drilling into underground faults, unintended geological layers or abandoned wells</li> <li>gas and fluids contaminating soil, surface water, groundwater and air</li> <li>changes to groundwater pressures could potentially reactivate underground faults and induce earthquakes.</li> </ul> <p>Fracking for unconventional gas also requires drawing <a href="https://www.bioregionalassessments.gov.au/assessments/geological-and-bioregional-assessment-program/cooper-basin/cooper-gba-region-stage-two-report" target="_blank" rel="noopener">large amounts of water</a> from rivers and groundwater.</p> <h2>The laws have failed</h2> <p>Our findings raise significant questions for Australian governments and the community.</p> <p>Are we prepared to accept industrialisation of the Lake Eyre Basin, and the associated risk of pollution and other environmental damage? Have the companies involved earned a social licence for these activities? Where do the profits end up, and who will bear the social, environmental and financial costs of such intense development?</p> <p>Clearly, state and federal environmental protections have failed to stop unfettered development of the basin.</p> <p>These policies include the Lake Eyre Basin <a href="https://www.dcceew.gov.au/water/policy/national/lake-eyre-basin/agreement" target="_blank" rel="noopener">Agreement</a>, signed by the states, the Commonwealth and the Northern Territory, which has been in place since 2000.</p> <p>Australia’s federal environment law – the Environment Protection and Biodiversity Conservation Act – is supposed to protect nationally important areas such as Ramsar wetlands. Yet our research identified that just eight developments in the basin were referred to the Commonwealth government for approval and with only one deemed significant enough for assessment. This legislation does not deal adequately with the cumulative impacts of development.</p> <p>And finally, gas extraction and production is <a href="https://theconversation.com/1-in-5-fossil-fuel-projects-overshoot-their-original-estimations-for-emissions-why-are-there-such-significant-errors-177714" target="_blank" rel="noopener">associated with</a> substantial “fugitive” emissions - greenhouse gases which escape into the atmosphere. This undermines Australia’s emissions reduction efforts under the Paris Agreement.</p> <p>The governments of South Australia and Queensland should restrict mining development in the Lake Eyre Basin. And stronger federal oversight of this nationally significant natural treasure is urgently needed.</p> <p>In response to this article, Chief executive of the Australian Petroleum Production &amp; Exploration Association, Samantha McCulloch, said in a statement:</p> <blockquote> <p>The oil and gas industry takes its responsibilities to the environment and to local communities seriously and it is one of the most heavily regulated sectors in Australia. The industry has been operating in Queensland for more than a decade and the gas produced in Queensland plays an important role in Australia’s energy security.</p> </blockquote> <p><strong>This article originally appeared on <a href="https://theconversation.com/the-magnificent-lake-eyre-basin-is-threatened-by-831-oil-and-gas-wells-and-more-are-planned-is-that-what-australians-really-want-191078" target="_blank" rel="noopener">The Conversation</a>.</strong></p> <p><em>Image: Shutterstock</em></p>

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CSIRO tests potential COVID-19 vaccines

<p>Australia’s national science agency has begun testing potential coronavirus vaccines in what has been described as a critical milestone in the global fight against COVID-19.</p> <p>CSIRO scientists are performing the first stage of testing for two vaccine candidates at the agency’s high-containment biosecurity facility in Geelong.</p> <p>The pre-clinical trials, which is expected to take three months, will test the vaccine from the University of Oxford and Inovio Pharmaceuticals on animals to see if they are safe and effective.</p> <p>The current number of COVID-19 cases in Australia have reached 4,860 with the death toll rising to 21. Deputy Chief Medical Officer Paul Kelly said on Wednesday that the virus won’t be beaten without a vaccine.</p> <p>Dr Larry Marshall, chief executive for CSIRO described the testing as a critical milestone while health and biosecurity director Dr Rob Grenfell says it is very significant given the race by staff to get ready.</p> <p>“Usually it takes one to two years to do this and we have apparently done it in eight weeks, so that’s actually really good,” Dr Grenfell told AAP.</p> <p>The vaccine candidates were identified for CSIRO’s first trials by the Coalition for Epidemic Preparedness Innovations, in consultation with the World Health Organisation. They’re the first of a number the CSIRO hopes to test.</p> <p>Dr Grenfell revealed that one of the candidates is currently being tested overseas and if it is shown to be safe and effective in both trials, they would then begin testing it on humans.</p> <p>“These types of studies are vital to give us the confidence to move into human studies,” he said.</p> <p>And while he remains optimistic, Dr Grenfell said there is still time for the vaccine to be finalised, suggesting it could be 18 months away.</p> <p>“The scientific ingenuity that we’re using, the global collaboration and co-operation is astounding,” he said.</p> <p>“We’ve seen some momentous science across many avenues of the vaccine development pathway globally, so yes, I’m optimistic.</p> <p>“At the moment, the best thing that we can all do is to maintain our social distancing and self-quarantining to minimise the spread whilst we’re waiting for effective drugs and vaccines.”</p>

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Why so many Australians are ditching dairy

<p>Following today’s fickle fad dieting trends can at times feel exhausting, as many food groups previously thought of as healthy are ‘debunked’ by health experts.</p> <p>The latest food on the chopping block seems to be dairy.</p> <p>According to a June 2016 study conducted by the CSIRO and University of Adelaide, one in six Australians are cutting dairy out of their diet completely.</p> <p>The reasons were various. As <a href="http://www.smh.com.au/" target="_blank"><span style="text-decoration: underline;"><strong>Fairfax Media</strong></span></a> reported, “Three-quarters were eschewing dairy in an attempt to relieve symptoms such as bloating, stomach cramps and wind. A smaller number said they simply didn't like the taste or thought it would make them fat.”</p> <p>And while abandoning dairy seems to be the hip thing to do, many health experts are concerned about people eschewing the food group simply to lose weight.</p> <p>CSIRO's Bella Yantcheva told Fairfax Media, “The scale of people restricting their diet without a medical reason is very concerning in terms of the public health implications, especially for women.”</p> <p>Leading nutritionist Rosemary Stanton added, “Some think it's not natural for humans to drink the milk of another mammal but for those who can happily tolerate lactose, milk is a perfectly OK food and no more unnatural than breeding cows and other animals and eating their flesh.”</p> <p>What’s your take? Do you think people are within their right to abandon dairy, or do you think they’ve been misinformed by the heath industry?</p> <p>Share your thoughts in the comments, we’d love to hear from you.  </p> <p><strong>Related links:</strong></p> <p><span style="text-decoration: underline;"><em><a href="/health/body/2016/07/signs-you-have-a-hormone-imbalance/"><strong>5 signs you have a hormone imbalance</strong></a></em></span></p> <p><span style="text-decoration: underline;"><em><a href="/news/news/2016/06/7-signs-of-protein-deficiency/"><strong>7 signs you’re protein deficient</strong></a></em></span></p> <p><span style="text-decoration: underline;"><em><a href="/health/body/2016/06/paleo-diet-bad-for-heart-health/"><strong>Paleo diet bad for heart health</strong></a></em></span></p>

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Australians alarmingly bad in CSIRO Healthy Diet test

<p>The national eating habits of the nation have been given a dismal score of C by the CSRIO after finding Australians are eating three times the recommended limit of junk food.</p> <p>Our diets were rated 61 out of 100 overall on the CSIRO Healthy Diet Score, which analyses people's eating habits against the Australian Dietary Guidelines. More than 40,000 people were surveyed by the CSIRO about their food intake.</p> <p>The results show that Australians are eating too much junk food too often and also do not eat sufficient fruits, vegetables and dairy.</p> <p>CSIRO research director for nutrition and health Manny Noakes told the Sydney Morning Herald the results were concerning.</p> <p>“The scores were fairly unflattering,” she said. “If we were handing out report cards for diet quality, Australia would only get a C.”</p> <p><strong>Related links: </strong></p> <p><span style="text-decoration: underline;"><strong><em><a href="/news/news/2015/08/animals-ice-photos/">Adorable animals use ice to cool off</a></em></strong></span></p> <p><span style="text-decoration: underline;"><strong><em><a href="/news/news/2015/08/sea-slug-photos/">Photographer captures photos of cutest underwater creature ever</a></em></strong></span></p> <p><span style="text-decoration: underline;"><strong><em><a href="/news/news/2015/08/stop-batter-splatter/">The easy trick to stop making a mess when making a cake</a></em></strong></span></p>

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Climate change will hit Australia harder than the rest of the world

<p>The national science agency CSIRO and the Bureau of Meteorology have released their most comprehensive forecast yet based on 40 global climate models, producing what they said was the most robust picture yet of how Australia’s climate would change.</p><p>According to their predictions, Australia could be on track for a temperature rise of more than 5C by the end of the century, exceeding the rate of warming experienced by the rest of the world, unless radical action is taken to reduce greenhouse gas emissions.</p><p>In the report it stated there was “very high confidence” that temperatures would rise across Australia throughout the century, with the average annual temperature set to be up to 1.3C warmer in 2030 compared with the average experienced between 1986 and 2005.&nbsp;</p><p>In 2014, Australia experienced its third-warmest year on record, with 2013 its warmest year on record. These temperature projections for the end of the century depend on how deeply, if at all, greenhouse gas emissions are cut. According to the report, this “business-as-usual” approach to burning fossil fuels is set to cook Australia more than the rest of the world, which will average a temperature increase of 2.6C to 4.8C by 2090.&nbsp;</p><p>Kevin Hennessy, a principal research scientist at the CSIRO, said it and the Bureau of Meteorology now had a greater confidence than ever in their forecasts of Australia’s climate.&nbsp;</p><p>“We expect land areas to warm faster than ocean areas, and polar regions faster than the tropics,” Hennessy told Guardian Australia.</p><p>“Australia will warm faster than the rest of the world,” Hennessy said. “Warming of 4C to 5C would have a very significant effect: there would be increases in extremely high temperatures, much less snow, more intense rainfall, more fires and rapid sea level rises.”</p><p>“Achieving a intermediate, rather than higher, emissions path would require significant reductions in global greenhouse gases,” Hennessy said. “It’s difficult to say what will be achieved, there are a lot of negotiations to come in Paris. We hope there will be an agreement until 2050 at least, but who knows what will happen in the coming decades.”</p>

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