Alex O'Brien
Food & Wine

Triple chocolate pancakes

Bringing a cocoa twist to the breakfast classic, these chocolate pancakes are delicious enough to make anyone a morning person.

Ingredients:

Method:

  1. Melt butter and chocolate over hot water until lightly melted. Remove from heat, stir, and let cool.
  2. In a bowl, combine egg, milk and vanilla and whisk. In another bowl, sift baking powder and flour together and add sugar.
  3. Add milk mixture to the dry mixture and whisk together.
  4. Add chocolate chips, chocolate and butter, and chocolate mix to above and stir until combined.
  5. On a buttered, non-stick frying pan over medium heat, pour small amounts of pancake mix. Cook until bubbles have begun to form and flip. Repeat.

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Tags:
food, recipe, chocolate, pancakes