Over60
Food & Wine

Healthy sweet potato chips

A welcome change – albeit a healthier choice than its starchy, carb-laden cousin the regular potato – these sweet potato chips make the perfect accompaniment to any meal. And they’re super simple to make.

Ingredients:

Method:

1. Preheat the oven to 200º.

2. Toss the sweet potato wedges in a roasting tray with a pinch of salt and pepper, the paprika and some olive oil.

3. Cook in the hot oven for 35 to 40 minutes, or until golden and cooked through. 

Image: Getty

Tags:
food, recipe, sweet potato chips, healthy