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Cafe providing free meals to families faces shutdown

Kirsty Parkes spends a lot of her time providing food and clothes to those in need amid the cost-of-living crisis by running a community cafe. But now, her beloved cafe may close if she doesn't receive urgent financial help. "We need to pay our bills in order to keep this going and if we don't pay our bills, people don't eat," Parkes, who has a big family of her own, told A Current Affair. Community Cafe in Sydney's south-west became a safe haven for dozens of men, women and children, with over 100 people showing up every day. The cafe is a place where people can get food, clothes and toiletries for free, as well as connect with others. "We want to help people restore their value and restore their dignity," Parkes said. "Our currency is just a little bit different. So instead of using money, we use manners. Because manners and kindness are free." However, with an increase in costs and a lack of donations, the beloved cafe may soon be forced to close. "Whether there's a rate rise, whether there's a petrol hike, all of these little things affect us tremendously and affect the numbers here," she said. "We need to come up with some funds really desperately before then just to keep us open," she added. She said that at this stage they require "around about $20,000. Our electricity bill alone is almost $10,000." She added that Cabravale Diggers, who have been paying the cafe's rent, and Liverpool City Council, who have also been providing financial assistance, can't continue to hold responsibility for all of the bills. "We've had fantastic sponsorship, we have fantastic people that back us ... but they can't carry the burden of this," Parkes said. "This is something that the whole community needs to get behind and support." The cafe provides invaluable support for customers like Ted and Lola, who find it hard to find a similar community. "I go to church. Not even a church will help me," Lola said. "These people - I don't even know them and out of nowhere they're taking rich and poor, whoever turns up." "It's hard living on a pension. It's very hard," Ted added. Parkes added that as things are starting to run out, she has had to impose rations, which has been difficult for her. "We've had to then turn around and say 'look today, sorry we can only give you two loaves of bread because we just don't have enough for everyone that's going to come through the door'," Parkes said. "That stuff breaks my heart. It absolutely kills me because people are hungry." From Friday, customers may have to be turned away. "It's terrible. How can we close? We see over 120 people a day. It's terrible," one of the volunteers at the community cafe said. "The community needs it. We can't close. We absolutely cannot close." Those who would like to help the cafe stay open have been encouraged to visit their <a href="https://www.facebook.com/Communitycafe.inc" target="_blank" rel="noopener">Facebook page</a>. Image: A Current Affair

Caring

Michael Mosley used science communication to advance health and wellbeing. We can learn a lot from his approach

<div class="theconversation-article-body"><a href="https://theconversation.com/profiles/lauren-ball-14718">Lauren Ball</a>, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> and <a href="https://theconversation.com/profiles/kirsten-adlard-684475">Kirsten Adlard</a>, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> Overnight, we learned of the <a href="https://www.abc.net.au/news/2024-06-09/michael-mosley-body-found-greek-island-clare-bailey-mosley/103957382">tragic passing</a> of Michael Mosley, who went missing last week while on holiday on the Greek island of Symi. The British celebrity doctor was a household name in many countries, including Australia. Mosley was well known for his television shows, documentaries, books and columns on healthy eating, weight management, physical activity and sleep. During the days he was missing and once his death was confirmed, media outlets have acknowledged Mosley’s <a href="https://www.independent.co.uk/arts-entertainment/tv/features/michael-mosley-tv-doctor-death-b2558717.html">career achievements</a>. He is being celebrated for his connection to diverse public audiences and his unrelenting focus on science as the best guide to our daily habits. <h2>From medicine to the media</h2> Mosley was born in India <a href="https://www.bbc.com/news/articles/c8770jyz6vvo">in 1957</a> and was sent to England at age seven to attend boarding school. He later studied philosophy, politics and economics at the <a href="https://michaelmosley.co.uk/biog/">University of Oxford</a>. After a short stint in investment banking, Mosley opted to train in medicine at the Royal Free Hospital in London. Rather than forging a career in clinical practice, <a href="https://michaelmosley.co.uk/biog/">Mosley</a> started working at the BBC in 1985 as a trainee assistant producer. In the decades that followed, Mosley continued to work with the BBC as a producer and presenter. Mosley became a popular public figure by applying his medical training to journalism to examine a breadth of health and wellbeing topics. In 1995, following his documentary on <a href="https://genome.ch.bbc.co.uk/baf970949e3a46a992ae52420395a7c2">Helicobacter pylori</a>, a bacterium that causes ulcers in the stomach, the British Medical Association named him <a href="https://www.bbc.co.uk/programmes/profiles/2kczjZKp8sGSDxSxKYzxsyr/michael-mosley">medical journalist of the year</a>. His other television work on diet, weight management, exercise and sleep earned him <a href="https://www.emmys.com/bios/michael-mosley">Emmy</a>, <a href="https://www.imdb.com/name/nm0608839/awards/">BAFTA</a> (the British Academy of Film and Television Arts), and <a href="https://rts.org.uk/tags/michael-mosley">Royal Television Society</a> <a href="https://www.bbc.co.uk/programmes/profiles/2kczjZKp8sGSDxSxKYzxsyr/michael-mosley">award nominations</a>. Over the past decade, Mosley published <a href="https://www.amazon.com.au/Fast-Diet-Original-Revised-Research/dp/1780722370/ref=sr_1_6?dib=eyJ2IjoiMSJ9.75_akcxo8tanyLrD4CVMwd1lCTliHyckSLPU2W7K4HmdPqRlVqvMbKWKkJ6CPCsrFsAw4Vfw5SWOYkl_Y8ah4yNCSjQksdT3ByCSHhiycNB9AB5h6vVUqB99okxDDWPaXUCwD-CZMzHZDvAjuAotTN">several books</a> on <a href="https://www.fishpond.com.au/Books/Fastexercise-Michael-Mosley-Peta-Bee-With/9781476759982?utm_source=googleps&utm_medium=ps&utm_campaign=AU&gad_source=1&gclid=CjwKCAjw34qzBhBmEiwAOUQcF3wd7d1bj8KMFeEtKS6ZU7py5rRzjiycZhcsMbSEQ9lXhjEBcY4GRxoCwgIQAvD_BwE">exercise</a>, <a href="https://www.amazon.com.au/8-Week-Blood-Sugar-Diet-Recipe/dp/1925456595/ref=sr_1_7?dib=eyJ2IjoiMSJ9.75_akcxo8tanyLrD4CVMwd1lCTliHyckSLPU2W7K4HmdPqRlVqvMbKWKkJ6CPCsrFsAw4Vfw5SWOYkl_Y8ah4yNCSjQksdT3ByCSHhiycNB9AB5h6vVUqB99okxDDWPaXUCwD-CZMzHZDvAjuAotTNxxkW3">healthy eating</a>, <a href="https://www.amazon.com.au/Fast-800-Australian-New-Zealand/dp/B07MPRQWJP/ref=sr_1_8?dib=eyJ2IjoiMSJ9.75_akcxo8tanyLrD4CVMwd1lCTliHyckSLPU2W7K4HmdPqRlVqvMbKWKkJ6CPCsrFsAw4Vfw5SWOYkl_Y8ah4yNCSjQksdT3ByCSHhiycNB9AB5h6vVUqB99okxDDWPaXUCwD-CZMzHZDvAjuAotTNxxkW">intermittent fasting</a>, <a href="https://www.amazon.com.au/Weeks-Better-Sleep-life-changing-improved/dp/1761425927/ref=sr_1_1?dib=eyJ2IjoiMSJ9.75_akcxo8tanyLrD4CVMwd1lCTliHyckSLPU2W7K4HmdPqRlVqvMbKWKkJ6CPCsrFsAw4Vfw5SWOYkl_Y8ah4yNCSjQksdT3ByCSHhiycNB9AB5h6vVUqB99okxDDWPaXUCwD-CZMzHZDvAj">sleep</a> and <a href="https://www.amazon.com.au/Just-One-Thing-Changes-Transform/dp/B0BJVRP94X/ref=sr_1_9?dib=eyJ2IjoiMSJ9.75_akcxo8tanyLrD4CVMwd1lCTliHyckSLPU2W7K4HmdPqRlVqvMbKWKkJ6CPCsrFsAw4Vfw5SWOYkl_Y8ah4yNCSjQksdT3ByCSHhiycNB9AB5h6vVUqB99okxDDWPaXUCwD-CZMzHZDvAjuAotTNxxk">behaviour change</a>. He sold millions of copies of his books around the world, including at least <a href="https://www.simonandschuster.com.au/p/mosley-1mil-sales">one million</a> in Australia and New Zealand. Alongside his wife, Dr Clare Bailey Mosley, he recently embarked on a <a href="https://michaelmosley.co.uk/live/">live theatre show tour</a>, yet another vehicle to bring his key messages to audiences. <h2>A trusted voice</h2> Mosley became a trusted voice for health and wellbeing throughout his journalistic career. His television program <a href="https://www.bbc.co.uk/programmes/b04j9gny">Trust Me, I’m a Doctor</a> drew on his medical qualifications to discuss health and wellbeing credibly on a public platform. His medical training also inferred credibility in examining the scientific literature that underpins the topics he was communicating. At the same time, Mosley used simple terminology that captured the attention of diverse audiences. For many of Mosley’s outputs, he used himself as an example. For instance, in his <a href="https://www.bbc.co.uk/programmes/p09by3yy/episodes/downloads">podcast series</a> Just One Thing and <a href="https://www.amazon.com.au/Just-One-Thing-Changes-Transform/dp/B0BJVRP94X/ref=sr_1_9?dib=eyJ2IjoiMSJ9.75_akcxo8tanyLrD4CVMwd1lCTliHyckSLPU2W7K4HmdPqRlVqvMbKWKkJ6CPCsrFsAw4Vfw5SWOYkl_Y8ah4yNCSjQksdT3ByCSHhiycNB9AB5h6vVUqB99okxDDWPaXUCwD-CZMzHZDvAjuAotTNxxk">companion book</a>, Mosley self-tested a range of evidence-based behavioural habits (while also interviewing subject-matter experts), covering topics such as eating slowly, yoga, listening to music, cooking, gardening and drinking green tea. His focus on intermittent fasting and high-intensity training was fuelled by his <a href="https://www.abc.net.au/news/2024-06-08/how-dr-michael-mosley-popularised-intermittent-fasting/103952408">diagnosis of type 2 diabetes</a>, and his work on sleep health was based on his experience <a href="https://www.sbs.com.au/food/article/sleep-revolution-michael-mosley/okmv5o7qe">with chronic insomnia</a>. At the most extreme end of the spectrum, Mosley <a href="https://www.bbc.com/news/science-environment-25968755">infested himself with tapeworms</a> in the pursuit of exploring their effects on the human body. By using himself as a <a href="https://www.theguardian.com/media/article/2024/jun/09/michael-mosley-favourite-health-tip-slow-deep-breathing">human guinea pig</a>, he fostered a connection with his audience, showing the <a href="https://www.chronicle.com/article/the-personal-touch-using-anecdotes-to-hook-a-reader">power</a> of personal anecdotes. <h2>Some controversies along the way</h2> Despite his notable career achievements, Mosley received ongoing criticisms about his work due to differing opinions within the medical and scientific communities. One key concern was around his promotion of potentially risky diets such as intermittent fasting and other restrictive diets, including the 5:2 diet and low-carb diets. While <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9946909/">some evidence</a> supports intermittent fasting as a way to improve metabolic health and enable weight management, Mosley was criticised for not fully acknowledging the potential risks of these diets, such as a potential to lead to <a href="https://clindiabetesendo.biomedcentral.com/articles/10.1186/s40842-023-00152-7">disordered eating</a> habits. His promotion of low-carb diets also raised concerns that his work added to a diet-focused <a href="https://www.independent.co.uk/life-style/health-and-families/lose-a-stone-in-21-days-channel-4-criticism-eating-disorder-food-relationship-beat-a9656531.html">culture war</a>, ultimately to the detriment of many people’s relationship with food and their bodies. More broadly, in his efforts to make scientific concepts simple and accessible to the general public, Mosley was sometimes criticised for overgeneralising science. The concern was that he didn’t properly discuss the nuance and tension inherent in scientific evidence, thereby providing an incomplete synthesis of the evidence. For example, Mosley conceptualised the <a href="https://thebloodsugardiet.com">blood sugar diet</a> (a low-carbohydrate Mediterranean-style diet), which was <a href="https://www.bbc.com/news/health-68452019">criticised</a> for lacking a strong grounding in scientific evidence. Similarly, <a href="https://www.thetimes.com/life-style/health-fitness/article/smoke-and-mirrors-the-truth-about-vaping-nmpf3przr">associating his name with e-cigarettes</a> may have drawn unhelpful attention to the topic, irrespective of the underlying details. <h2>What can we learn from Mosley?</h2> Overall, Mosley has been objectively successful in communicating scientific concepts to large, engaged audiences. Mosley showed us that people want to consume scientific information, whether through the news media, social media, podcasts or books. His passion and persistence in using science to promote health and wellbeing have likely supported public health efforts across the globe.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/231934/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/lauren-ball-14718">Lauren Ball</a>, Professor of Community Health and Wellbeing, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> and <a href="https://theconversation.com/profiles/kirsten-adlard-684475">Kirsten Adlard</a>, Supervisor of Engagement, Communication, and Outreach, Centre for Community Health and Wellbeing, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> Image credits: Ken McKay/ITV/Shutterstock Editorial This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/michael-mosley-used-science-communication-to-advance-health-and-wellbeing-we-can-learn-a-lot-from-his-approach-231934">original article</a>. </div>

Caring

Cafe targeted online for charging customer a "heating fee"

A cafe in Melbourne has copped a wave of backlash online after allegedly charging a customer to heat up his muffin for breakfast. The disgruntled diner took to Facebook to complain about the extra fee on his $7 muffin at the cafe and claimed the first he knew of it was when he saw it on his receipt. His post went viral with hundreds of people slamming café etiquette and urging him to go to the ACCC. "A f***ing dollar to heat my muffin? It's cr*p like this that just makes you shake your head and question where it is all going," the customer wrote in his original post. The cafe has since hit back at the post, and the angry customer who wrote it, saying the extra charge had been an error despite Heat Standard $1.00 being written on the receipt. They also said the customer could have simply solved the issue in person rather than blasting them online. "We do not nor have we ever charged for any heating of our wonderful baked treats," the café spokesperson told <a href="https://www.dailymail.co.uk/femail/real-life/article-13465591/Melbourne-cafe-targeted-angry-mob-charging-1-heating-fee-muffin-Aussies-reveal-hidden-charges-theyve-hit-amid-cost-living-crisis.html" target="_blank" rel="noopener">Daily Mail Australia</a>. "Unfortunately this has become a mountain of an issue that could have easily been resolved without a lynch mob caused by negligence at the hands of an influential keyboard warrior who ironically sells the idea of spiritual life practices and being grounded yet flipped out over a muffin." The original post racked up more than 870 comments before it was deleted, and more than 1,000 reactions. Some of those who saw it went on to slam the cafe by sending them threatening messages, commenting on posts on Instagram and calling their business phone to hurl abuse. "It's a sad world when a local cafe that aims for nothing more then customer satisfaction and community values to be upheld gets threatening messages from rogue vigilantes about wanting to see us go out of business over a muffin being prepared and served to quality standards," the cafe owners said. The cafe responded to the growing backlash online by announcing their muffins would be free on Tuesday. Image credits: Facebook / Shutterstock

Travel Trouble

Think $5.50 is too much for a flat white? Actually it’s too cheap, and our world-famous cafes are paying the price

<a href="https://theconversation.com/profiles/emma-felton-143029">Emma Felton</a>, <a href="https://theconversation.com/institutions/university-of-south-australia-1180">University of South Australia</a> Even in a stubborn cost-of-living crisis, it seems there’s one luxury most Australians <a href="https://www.comparethemarket.com.au/news/what-australians-wont-give-up-cost-of-living-crisis-report/">won’t sacrifice</a> – their daily cup of coffee. Coffee sales have largely <a href="https://www.statista.com/statistics/866543/australia-domestic-consumption-of-coffee/">remained stable</a>, even as financial pressures have bitten over the past few years. So too have prices. Though many of us became upset when prices began to creep up last year, they’ve since largely settled in the range between $4.00 and $5.50 for a basic drink. But this could soon have to change. By international standards, Australian coffee prices are low. No one wants to pay more for essentials, least of all right now. But our independent cafes are struggling. By not valuing coffee properly, we risk losing the <a href="https://bizcup.com.au/australian-coffee-culture/">internationally renowned</a> coffee culture we’ve worked so hard to create, and the phenomenal quality of cup we enjoy. <h2>Coffee is relatively cheap in Australia</h2> Our recent survey of Australian capital cities found the average price of a small takeaway flat white at speciality venues is A$4.78. But in <a href="https://pabloandrustys.com.au/blogs/drinkbettercoffee/global-coffee-prices">some international capitals</a>, it’s almost double this, even after adjusting for local <a href="https://www.investopedia.com/updates/purchasing-power-parity-ppp/">purchasing power parity</a>. <iframe id="gaplH" class="tc-infographic-datawrapper" style="border: none;" src="https://datawrapper.dwcdn.net/gaplH/" width="100%" height="400px" frameborder="0"></iframe> In London, a small flat white costs about A$6.96. Singapore, A$8.42. In Athens, as much as A$9.95. <h2>The cafe business is getting harder</h2> Over the past few decades, coffee prices haven’t kept pace with input costs. In the early 2000s, after wages, food costs, utilities and rent, many cafes <a href="https://www.coffeecommune.com.au/blog-why-are-cafes-so-expensive/">earned healthy profit margins</a> as high as 20%. The <a href="https://www.ibisworld.com/au/industry/cafes-coffee-shops/2015/">most recent data from IBISWorld</a> show that while Australian cafe net profits have recovered from a drop in 2020, at 7.6%, they remain much lower than the Australian <a href="https://www.money.com.au/research/australian-business-statistics">average business profit margin of 13.3%</a>. For an independent owner operating a cafe with the <a href="https://www.ibisworld.com/au/industry/cafes-coffee-shops/2015/">average turnover of A$300,000</a>, this would amount to a meagre A$22,800 annual net profit after all the bills are paid. <h2>What goes into a cup?</h2> Just looking at the cost of raw inputs – milk, beans, a cup and a lid – might make the margin seem lucrative. But they don’t paint the whole picture. <figure class="align-center "><img src="https://images.theconversation.com/files/584949/original/file-20240328-24-rlngpk.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/584949/original/file-20240328-24-rlngpk.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=600&fit=crop&dpr=1 600w, https://images.theconversation.com/files/584949/original/file-20240328-24-rlngpk.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=600&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/584949/original/file-20240328-24-rlngpk.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=600&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/584949/original/file-20240328-24-rlngpk.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=754&fit=crop&dpr=1 754w, https://images.theconversation.com/files/584949/original/file-20240328-24-rlngpk.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=754&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/584949/original/file-20240328-24-rlngpk.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=754&fit=crop&dpr=3 2262w" alt="A takeaway coffee cup showing the price inputs, with wages and operation costs making up over 65% of the cost of a coffee" /><figcaption>Chart: The Conversation. <a class="source" href="https://pabloandrustys.com.au/blogs/drinkbettercoffee/whats-in-the-cost-of-coffee">Data: Pablo and Rusty's Coffee Roasters</a>, <a class="license" href="http://creativecommons.org/licenses/by-sa/4.0/">CC BY-SA</a></figcaption></figure> Over the past few years, renting the building, keeping the lights on and paying staff have all become <a href="https://www.reuters.com/business/ground-down-australia-coffee-shops-an-early-inflation-casualty-2023-07-10/">much bigger factors</a> in the equation for coffee shop owners, and many of these pressures aren’t easing. 1. Green coffee price Increasingly <a href="https://www.aa.com.tr/en/environment/brewing-crisis-how-climate-change-is-reshaping-coffee-production/3113886">subject to the effects</a> of climate change, the baseline commodity price of green (unroasted) coffee is <a href="https://perfectdailygrind.com/2024/02/demand-for-robusta-prices-record-high/">going up</a>. Arabica – the higher quality bean you’re most likely drinking at specialty cafes – is a more expensive raw product. Despite levelling off from post-pandemic highs, its price is still trending up. In 2018, it <a href="https://www.statista.com/statistics/675807/average-prices-arabica-and-robusta-coffee-worldwide/">sold</a> for US$2.93 per kilogram, which is projected to increase to US$4.38 dollars in 2025. Robusta coffee is cheaper, and is the type <a href="https://www.lavazza.com.au/en/coffee-secrets/difference-type-arabica-robusta-coffee">typically used to make instant coffee</a>. But serious drought in Vietnam has just pushed the price of robusta to an <a href="https://www.barchart.com/story/news/25094367/coffee-rallies-with-robusta-at-a-record-high-on-shrinking-coffee-output-in-vietnam">all-time high</a>, putting pressure on the cost of coffee more broadly. 2. Milk prices The price of fresh milk has risen by <a href="https://cdn-prod.dairyaustralia.com.au/-/media/project/dairy-australia-sites/national-home/resources/reports/situation-and-outlook/situation-and-outlook-report-march-2024.pdf?rev=b0222df4b01b40d0ae36cf8ac7b01bc0">more than 20%</a> over the past two years, and remains at a peak. This has put sustained cost pressure on the production of our <a href="https://gitnux.org/australian-coffee-consumption-statistics/#:%7E:text=Coffee%20is%20a%20beloved%20beverage,approximately%206%20billion%20cups%20annually.">most popular drink orders</a>: cappuccinos and flat whites. 3. Wages and utilities Over the past year, Australian wages have grown at their <a href="https://ministers.treasury.gov.au/ministers/jim-chalmers-2022/media-releases/real-wages-growth-back">fastest rate</a> since 2009, which is welcome news for cafe staff, but tough on operators in a sector with low margins. Electricity prices remain elevated after significant inflation, but could <a href="https://www.sbs.com.au/news/article/heres-how-much-your-energy-bills-might-go-down-by-and-when/k8g00jheg">begin to fall mid-year</a>. <h2>Specialty vs. commodity coffee: why price expectations create an industry divide</h2> One of the key factors keeping prices low in Australia is consumer expectation. For many people coffee is a fundamental part of everyday life, a marker of livability. Unlike wine or other alcohol, coffee is not considered a luxury or even a treat, where one might expect to pay a little more, or reduce consumption when times are economically tough. We anchor on familiar prices. <iframe id="oDbah" class="tc-infographic-datawrapper" style="border: none;" src="https://datawrapper.dwcdn.net/oDbah/" width="100%" height="400px" frameborder="0"></iframe> Because of this, it really hurts cafe owners to put their prices up. In touch with their customer base almost every day, they’re acutely aware of how much inflation can hurt. But in Australia, a huge proportion of coffee companies are also passionate about creating a world-class product by only using “<a href="https://medium.com/@samandsunrise/why-is-specialty-coffee-so-expensive-6cf298935e4b#:%7E:text=Specialty%20Shops%20Feature%20High%20Grade%20Coffees&text=Their%20coffees%20are%20hand%2Dpicked,even%20on%20the%20same%20tree.">specialty coffee</a>”. Ranked at least 80 on a quality scale, specialty beans cost significant more than commodity grade, but their production offers better working conditions for farmers and encourages more sustainable growing practices. Although not commensurate with the wine industry, there are similarities. Single origin, high quality beans are often sourced from one farm and demand higher prices than commodity grade coffee, where cheaper sourced beans are often combined in a blend. Running a specialty cafe can also mean roasting your own beans, which requires a big investment in expertise and equipment. It’s an obvious example of doing the right thing by your suppliers and customers. But specialty cafes face much higher operating costs, and when they’re next to a commodity-grade competitor, customers are typically unwillingly to pay the difference. <h2>Approach price rises with curiosity, not defensiveness</h2> When cafe owners put up their prices, we often rush to accuse them of selfishness or profiteering. But they’re often just trying to survive. Given the quality of our coffee and its global reputation, it shouldn’t surprise us if we’re soon asked to pay a little bit more for our daily brew. If we are, we should afford the people who create one of our most important “<a href="https://theconversation.com/how-cafes-bars-gyms-barbershops-and-other-third-places-create-our-social-fabric-135530">third spaces</a>” kindness and curiosity as to why. <img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/226015/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/emma-felton-143029">Emma Felton</a>, Adjunct Senior Researcher, <a href="https://theconversation.com/institutions/university-of-south-australia-1180">University of South Australia</a> Image credits: Getty Images This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/think-5-50-is-too-much-for-a-flat-white-actually-its-too-cheap-and-our-world-famous-cafes-are-paying-the-price-226015">original article</a>.

Money & Banking

"I've got goosebumps": Samantha Murphy honoured by touching act

Samantha Murphy was last seen leaving her East Ballarat home to go for her usual morning run on February 4, a run that she never got to complete. Her disappearance gripped the nation for the past month, with local volunteers, <a href="https://www.oversixty.com.au/lifestyle/family-pets/new-development-in-search-for-samantha-murphy" target="_blank" rel="noopener">specialist forces</a> and detectives all working together to try and figure out just what happened to the Ballarat mum. Now, Victoria Police allege that she was <a href="https://www.oversixty.com.au/finance/legal/new-details-emerge-in-samantha-murphy-murder-charge" target="_blank" rel="noopener">murdered</a> by 22-year-old Patrick Orren Stephenson, a tradie and the son of former AFL player Orren Stephenson, who was arrested last Wednesday. On Friday, Felicity Ryan put a call out on social media to see if anyone was interested in taking part in a community run to honour Murphy and complete the run she didn't get to finish. The post was met with overwhelming support, with Ryan telling 7NEWS: “I arrived and there was a handful of people... then the cars just started piling in." The group stood in silence for a minute in honour of Murphy's memory before heading off on a 7km run around Ocean Grove at 5.30am on Sunday. “I’ve got goosebumps talking about it now, it was the most heartfelt morning you could imagine ... there was lots of hugging ... there were lots of tears,” Ryan said. Ryan said that she hopes the run can become an annual event on February 4 or the long weekend. Detectives are currently doing everything they can to try and find Murphy's body, but Stephenson has so far refused to cooperate with police. He is due to return to court for a committal mention on August 8. Images: ABC News/ Victoria Police

Caring

"You've restored my faith": Community shows up for lonely birthday boy

One dad's desperate plea has "restored" his faith after his local community showed up for his son's third birthday party. Pre-schooler William Buck and his dad Steven sat patiently on a beach in Wellington, waiting for his friends to arrive and begin the celebrations for his third birthday party. As time passed, William and his dad grew more hopeless, and they worried about the fate of the celebrations. "He kept asking where everyone was, and we were like 'they’re coming soon'," Steven Buck told <a href="https://www.stuff.co.nz/life-style/wellbeing/parenting/133203054/familys-plea-after-nobody-shows-at-3yearolds-birthday-brings-community-to-beach" target="_blank" rel="nofollow noopener" data-i13n="cpos:2;pos:1" data-ylk="slk:Stuff;cpos:2;pos:1;elm:context_link;itc:0" data-rapid_p="9" data-v9y="1">Stuff</a>. Steven felt "guilty" that none of his son's mates had come to the party, especially given how excited his son had been for this birthday, as he had been talking about the celebration for weeks. In a last ditch effort to make William's day special, Steven turned to social media for help. Steven posted an image of the pair online and invited any locals wanting "some sun and sand" to join them. "William would love some friends to play with. He has Hot Wheels, sand toys, dinos, and we have some snacks and drinks. Any and all welcome," he wrote. Amazingly, locals responded in their thousands, wishing William a 'Happy Birthday' while many others joined the three-year-old and his parents. "Going there. See you soon," one local wrote, before arriving with her family. The partygoers arrived with bubbles and inflatables, parking themselves down on beach chairs ready to celebrate the sunny day with William. "Thank you so much everyone for the birthday wishes and support," Steven wrote online after the day. "Wellington you always restore my faith in humanity!" Image credits: Facebook

Family & Pets

The transformative power of effective communication

Effective communication can be hard and it’s not something that can come easily to us. Yet it's an important tool to invest in as it can have a profound impact on relationship healing, self-discovery and navigating life’s challenges. While the significance of good communication resonates at any stage in life, its value becomes even more pronounced as we age, emerging as an increasingly invaluable tool for fostering understanding, connection, and resilience in both our romantic, and platonic relationships. Jacqui Manning is a Resident Psychologist at Connected Women, an organisation that facilitates friendships for women over 50 through a range of online and in-person events. Here, Jacqui shares how effective communication can elevate and enrich your life across various scenarios and shares her top tips on how to become a more effective communicator. “It’s crucial for us at any stage in life to pause, reflect and make an investment in refining our communication skills, as it’s important to recognise the pivotal role it plays in personal growth and meaningful connections,” explains Jacqui. “While we navigate the complexities of life, effective communication becomes crucial for elevating every interaction, good or bad. Now is the opportune moment to seize the power that effective communication can have and implement it into a multitude of scenarios and day-to-day interactions.” Fixing Broken Friendships Let's talk about something many of us have experienced – the breakdown of a friendship. It’s a universal encounter that resonates with many. Whether you take divergent paths, differ in your evolving priorities or due to unforeseen conflicts, the unravelling of a friendship can be a poignant and challenging chapter in women’s lives. Yet, it is precisely within these moments of fracture that the potential for growth, resilience and renewal emerges. “Effective communication serves as the mender of the fractures within a broken relationship. When nurtured with openness, honesty and empathy, communication allows individuals to express their feelings, share perspectives and understand each other’s needs,” explains Jacqui. “This positive communication fosters a sense of mutual respect, enabling individuals to rebuild trust and create a foundation for a healthier, more resilient friendship. It’s the key to unlocking understanding, finding common ground, and revitalising the emotional bonds that may have been strained. In essence, the power of effective communication lies in its ability to reconcile differences and pave the way for a renewed and strengthened connection.” Navigating Life's Challenges Effective communication isn't just a solution for broken friendships; it's also a compass for when life gets tough. According to Jacqui, when facing obstacles, the act of vocalising your concerns or feelings to a friend or partner can be a transformative experience. “Verbalising your thoughts and feelings not only clarifies your own understanding but also allows those close to you to provide valuable perspective and insights. Sharing your problems takes the weight off your shoulders and offers a sense of relief.” Jacqui continues “In the act of confiding, you not only release the emotional burden but also open the door to shared solutions and a mutual journey towards growth and resilience. It transforms a solitary struggle into a collaborative effort, strengthening the bonds that tie individuals together. Effective communication therefore becomes a powerful tool for not only navigating life’s trails but also for fostering resilience, deepening connections, and finding solace.” Embracing Your True Self In the middle stage of life, many women grapple with questions about who they really are and what they want. Jacqui suggests that effective communication can serve as a powerful tool for self-discovery and acceptance, paving the way to embracing one’s true self. She explains, “When we articulate our thoughts, feelings and aspirations, whether through self-reflection or sharing with others, it brings our authentic identity to the forefront. “In conversations where we openly communicate our values and beliefs, we not only strengthen our understanding of who we are but also create spaces for acceptance and validation. In this process, we find liberation and empowerment and connectedness, as our true self is celebrated and allowed to flourish,” she said. So, how can you become a more effective communicator? Jacqui recommends the following five tips: Empower with Language: Be mindful of your words, choosing language that uplifts and encourages rather than criticises or blames. Language is a powerful tool; use it to empower those around you. Clear Expression: Clearly articulate your feelings and emotions, avoiding assumptions and accusations. Use “I” statements to express your perspective without placing blame, fostering open communication. Empathy: Try to understand how others feel by putting yourself in their shoes and allowing space for others to express themselves fully, resisting the urge to rush to conclusions or judgment or tell a story to explain. Vulnerability: Embrace vulnerability as a source of strength. Don’t be afraid to share your authentic self, including fears, concerns, and challenges, to build trust and strengthen connections with others. Solution Focussed Dialogue: Approach conversations with a focus on finding solutions rather than dwelling on problems. This forward-thinking mindset contributes to a more positive and constructive discourse. Effective communication isn't a one-size-fits-all solution. It's a journey of self-discovery and connection. It has the potential to mend bonds, guide you through life's challenges, and empower you to be your true self. We need to remember to take a step back, re-evaluate our communication and identify areas for improvement. For more information visit <a href="https://www.connectedwomen.net" target="_blank" rel="noopener">connectedwomen.net </a> About Connected Women Jacqui Manning is the resident psychologist at Connected Women, bringing with her over two decades of experience. Founded in 2022, Connected Women facilitates friendships for women over 50 through a range of online and in-person events. With the rising epidemic of loneliness impacting Australians now more than ever - Connected Women aims to provide a community in which women can feel free to be themselves, connect with like-minded women and build life-long friendships. Launched in Perth, Western Australia, Connected Women now also operates in NSW and Victoria, with plans to grow its network to QLD, ACT and SA in the coming year. With a small monthly membership fee, women can join Connected Women events, share and connect over areas of interest, and connect with women in their local areas to arrange meet ups. Whether members prefer big events with lots of action and adventure, or quiet meet ups and walks around the local neighbourhood, Connected Women is committed to providing a safe and inclusive space for women to find their feet and build new friendships in a space that feels most comfortable to them. Image credits: Getty Images

Relationships

7 ways to look after yourself and your community before and after the Voice referendum

<a href="https://theconversation.com/profiles/jacob-prehn-956034">Jacob Prehn</a>, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>; <a href="https://theconversation.com/profiles/joselynn-baltra-ulloa-1470454">Joselynn Baltra-Ulloa</a>, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>; <a href="https://theconversation.com/profiles/justin-canty-1470456">Justin Canty</a>, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>; <a href="https://theconversation.com/profiles/kate-vincent-1470455">Kate Vincent</a>, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>, and <a href="https://theconversation.com/profiles/milena-heinsch-348951">Milena Heinsch</a>, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a> The lead-up to the Voice referendum is already <a href="https://www.theguardian.com/australia-news/2023/may/24/concerns-for-mental-health-of-indigenous-australians-amid-reported-uptick-in-abuse-as-voice-debate-progresses">affecting</a> the health and wellbeing of Aboriginal and Torres Strait Islander people. These impacts will likely worsen during and after the vote. A quick search of any social media platform about the Voice referendum reveals a range of strong perspectives on voting “yes” or “no”. But in the <a href="https://www.theguardian.com/australia-news/2023/mar/29/government-puts-social-media-giants-on-notice-over-misinformation-and-hate-speech-during-voice-referendum">loosely regulated</a> world of social and news media, many conversations are becoming toxic and racist, and turning into <a href="https://www.sbs.com.au/nitv/article/first-nations-mental-health-advocates-call-on-politicians-to-champion-respectful-referendum/vh4ytvjvq">hate speech</a>. Aboriginal and Torres Strait Islander people are already <a href="https://www.indigenoushpf.gov.au/measures/3-10-access-mental-health-services#:%7E:text=Aboriginal%20and%20Torres%20Strait%20Islander%20people%20experience%20a%20higher%20rate,as%20high%20as%20for%20non%2D">disproportionately affected</a> by mental ill health, including hospitalisations and <a href="https://www.aihw.gov.au/suicide-self-harm-monitoring/data/populations-age-groups/suicide-indigenous-australians">troubling rates</a> of suicide. This is why we must take extra care and adopt strategies to support Indigenous Australians and each other. <h2>The issues hate speech bring</h2> <a href="https://www.tandfonline.com/doi/10.1080/10538720.2019.1683113">Research</a> following the marriage equality postal survey in 2017 found the intense public debates and media messaging had negatively affected the mental health of LGBTIQ+ communities. As we approach the Voice referendum it’s imperative we learn from this. Aboriginal and Torres Strait Islander people experience <a href="https://www.health.gov.au/topics/aboriginal-and-torres-strait-islander-health/status-and-determinants#:%7E:text=The%20burden%20of%20disease%20for,and%20Torres%20Strait%20Islander%20people.">worse</a> health and wellbeing outcomes than non-Indigenous people in Australia. <a href="https://indigenoushpf.gov.au/report-overview/overview/summary-report?ext=.">A government health performance summary report</a>, released in July, revealed about one-third of Aboriginal and Torres Strait Islander people experience elevated levels of psychological distress. For Aboriginal and Torres Strait Islander people to achieve equity with non-Indigenous Australians on measures such as life expectancy, education and income, there needs to be systemic change. This type of change would likely include constitutional amendments, legislative revisions, the establishment of treaties, embracing truth-telling and other significant measures. Undoubtedly, such transformative steps would spark national discussion and debate. Discussion is important to fostering understanding and driving progress in society. The problem lies in the politicisation of debate about marginalised people and the amplifying effect on their psychological distress and mental health. This should be a pressing concern for all Australians. Aboriginal and Torres Strait Islander leadership in mental health during the Voice referendum is crucial. Dr Clinton Schultz, a Gamilaroi man, for example, is leading work with the <a href="https://www.blackdoginstitute.org.au/media-releases/indigenous-mental-health-groups-call-on-politicians-to-champion-respectful-referendum/">Black Dog Institute</a> to encourage respectful conversations and protect the wellbeing of Indigenous people. The federal government has also contributed through the “<a href="https://www.health.gov.au/sites/default/files/2023-09/first-nations-mental-health-and-wellbeing-services-and-supports.pdf">Take care of yourself and your mob</a>” initiative. <h2>Seven strategies for self and collective care</h2> As social work academics with expertise in the health and wellbeing of Aboriginal and Torres Strait Islander people, we propose <a href="https://www.researchgate.net/profile/Jean-Balestrery/publication/368288426_Ubuntu_and_Social_Work_Advancing_A_Global_Lens_and_Language_in_Healthcare/links/641b07ae92cfd54f842048cc/Ubuntu-and-Social-Work-Advancing-A-Global-Lens-and-Language-in-Healthcare.pdf#page=502">seven strategies of self-care for Indigenous Australians</a> as the referendum draws nearer. We also invite non-Indigenous people to provide support for First Nations people during this time, and always. 1) Set boundaries when discussing the Voice referendum Aboriginal and Torres Strait Islander people have the right to choose whether they wish to engage in conversations about the Voice referendum, or answer questions. If you are non-Indigenous, be mindful unsolicited questions about the referendum, particularly from acquaintances or strangers, could inadvertently make someone feel burdened, uncomfortable or unsafe. 2) Disconnect and spend less time looking at social media and news We have witnessed a <a href="https://www.abc.net.au/news/2023-09-02/rise-in-harmful-online-attacks-in-lead-up-to-voice-referendum/102807476">surge</a> in offensive, harmful and racist content online. For everyone, limiting exposure to social media and the news can be essential for mental wellbeing. Disconnecting and restricting how much energy we put into such content is something we can control. If you are non-Indigenous and encounter such comments online, please report them. We can all play a part in fostering a safe and respectful community. 3) Stay connected with others and avoid isolation <a href="https://www.sciencedirect.com/science/article/pii/S2590291120300723">Social isolation can take a toll on health and wellbeing</a>. Prioritise quality time with friends, family and community, exploring conversations beyond the referendum. Embrace opportunities to stay connected with others through meaningful physical, social and cultural interactions. 4) Personal and community-care practices Self-care is often viewed as an individual activity. Find ways to create, maintain and enhance personal and community-based care practices. Consider opportunities for including others in activities such as exercise, time outside or crafting cultural items. Organisations can lead and facilitate these collective care initiatives. 5) Make time for your body, mind and spirit Set aside regular time for physical activity, stimulate your mind with enjoyable pursuits and nurture your spiritual dimensions if they hold significance for you. This could include connecting with country, attending church or practising yoga. 6) Spend time on Country and practice Indigenous culture <a href="https://www.lowitja.org.au/content/Document/Lowitja-Publishing/Lowitja_Inst_Health_Benefits_OnCountry__report__WEB.pdf">Spend time on Country</a> in your favourite place, <a href="https://openresearch-repository.anu.edu.au/bitstream/1885/148406/8/Defining_the_Indefinable_WEB2_FINAL.pdf">undertake cultural practices</a> and invite others to join you. If you are non-Indigenous, seek out opportunities to deepen cross-cultural connection, understanding and appreciation by participating in Indigenous cultural practices. 7) Know the signs and seek help Emotional distress and triggers can arise unexpectedly. Recognise the <a href="https://theconversation.com/are-you-worried-someone-you-care-about-is-thinking-of-suicide-heres-how-you-can-support-them-from-afar-135940">signs</a> within yourself and among Aboriginal and Torres Strait Islander people around you. If you or anyone else is feeling unwell, we suggest moving away from the cause, spending time with people and places that bring you peace, and if needed <a href="https://www.13yarn.org.au/?gclid=Cj0KCQjwmICoBhDxARIsABXkXlKDSN_iCsyfccXNgD8k49nK5xE0ChmBykxLGcLrt_e_oVVTBtDonD0aAv22EALw_wcB">seeking help</a>. The enduring resilience shown by Aboriginal and Torres Strait Islander people is deep, but not inexhaustible. All Australians should make caring for each other a focus in these complex and challenging times. <hr /> If you are experiencing distress, there are First Nations-led resources available: <ul> <li> <a href="https://wellmob.org.au/">Wellmob</a> </li> <li> <a href="https://www.13yarn.org.au/?gclid=Cj0KCQjwx5qoBhDyARIsAPbMagCVVK7aNnqHIcZ-WPSTIf9SbgWpx9QBeCpPIJtIYUKBYazBkfNf9CYaAhaEEALw_wcB">13YARN</a> </li> <li> <a href="https://headspace.org.au/yarn-safe/?gclid=Cj0KCQjwx5qoBhDyARIsAPbMagDOgHR_7ErG-8VZkWUYYx7kSVlvgFhPxxugvdhi1VQc7sfIapTXbdIaArg8EALw_wcB">Yarn Safe</a><img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/213372/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> </li> </ul> <a href="https://theconversation.com/profiles/jacob-prehn-956034">Jacob Prehn</a>, Associate Dean Indigenous College of Arts, Law, and Education; Senior Lecturer - Indigenous Fellow, Social Work, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>; <a href="https://theconversation.com/profiles/joselynn-baltra-ulloa-1470454">Joselynn Baltra-Ulloa</a>, Senior Lecturer in Social Work - School of Social Sciences, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>; <a href="https://theconversation.com/profiles/justin-canty-1470456">Justin Canty</a>, Lecturer in Social Work - School of Social Sciences, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>; <a href="https://theconversation.com/profiles/kate-vincent-1470455">Kate Vincent</a>, Lecturer in Social Work, Social Work Program Convenor, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a>, and <a href="https://theconversation.com/profiles/milena-heinsch-348951">Milena Heinsch</a>, Professor and Head of Social Work, <a href="https://theconversation.com/institutions/university-of-tasmania-888">University of Tasmania</a> Image credits: Getty Images This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/7-ways-to-look-after-yourself-and-your-community-before-and-after-the-voice-referendum-213372">original article</a>.

Caring

Coles praised for helping small town through cost of living crisis

Coles has been praised for the innovative way they are helping a small Aussie town to combat the ongoing cost of living crisis. The supermarket giant has started contributing to a community pantry in the coastal town of Ulladulla, 200km south of Sydney, which gives struggling locals basic grocery staples. The Little Free Food Pantry in Ulladulla was set up by local woman Coralie Smith and her mother Melissa, who were on a mission to reduce food waste, while also give back to their community as the cost of living continues to take hold. The motto "take what you need, give what you can" is plastered along the top of the pantry, set up outside the local scout hall, designed for people to help themselves to food to feed their families. Most of the food in the community cupboard has been donated by the local Coles supermarket, which provides a range of baked items, meats and fresh produce daily. Woolworths has also contributed items to the pantry every week, while also being topped up by generous locals. One local woman named Michelle has been using the service for almost three months. Before the pantry was established, Michelle was only able to afford to eat just one meal a day. "I'm working three jobs because of the high interest rates and the cost of living," she told Yahoo News Australia. "When I collected my first hamper all I could do is cry". The first time she was offered food she felt extremely "overwhelmed" but "now I'm definitely eating more, and am able to keep up with my mortgage and bills". Image credits: Facebook / Shutterstock

Money & Banking

Missing Titanic sub: what are submersibles, how do they communicate, and what may have gone wrong?

<a href="https://theconversation.com/profiles/stefan-b-williams-1448728">Stefan B. Williams</a>, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> An extensive <a href="https://www.bbc.com/news/world-us-canada-65953872">search and rescue operation</a> is underway to locate a commercial submersible that went missing during a dive to the Titanic shipwreck. According to the US Coast Guard, contact with the submersible was lost about one hour and 45 minutes into the dive, with five people onboard. The vessel was <a href="https://www.9news.com.au/world/titanic-submersible-search-oceangate-expeditions-vessel-missing-as-us-coast-guard-launches-search/9d7352d8-6a6d-4dc1-afac-ce07dc63cea3">reported overdue</a> at 9.13pm local time on Sunday (12.13pm AEST, Monday). The expedition was being run by US company OceanGate as part of an eight-day trip with guests paying US$250,000 per head to visit the wreck site. As of <a href="https://edition.cnn.com/americas/live-news/titanic-submersible-missing-search-06-19-23/h_c2b5400daf8538d8717f50c619d762ac">Monday afternoon</a> (Tuesday morning in Australia), US Coast Guard Rear Admiral John Mauger said the watercraft likely had somewhere between 70 and the full 96 hours of oxygen available to the passengers. The Titanic’s wreck sits some 3,800 metres deep in the Atlantic, about 700km south of St John’s, Newfoundland. Finding an underwater vehicle the size of a small bus in this vast and remote expanse of ocean will be no small feat. Here’s what the search and rescue teams are up against. <h2>OceanGate’s Titan submersible goes missing</h2> Submersibles are manned watercraft that move in a similar fashion to submarines, but within a much more limited range. They’re often used for research and exploration purposes, including to search for shipwrecks and to document underwater environments. Unlike submarines, they usually have a viewport to allow passengers look outside, and outside cameras that provide a broader view around the submersible. The missing submersible in question is an OceanGate <a href="https://oceangate.com/our-subs/titan-submersible.html">Titan</a> watercraft, which can take five people to depths of up to 4,000m. The Titan is about 22 feet (6.7m) in length, with speeds of about 3 knots (or 5.5km per hour). Although submersibles are often connected to a surface vessel by a tether, video and photos suggest the Titan was likely operating independently of the surface ship. According to OceanGate’s website, the Titan is used “for site survey and inspection, research and data collection, film and media production, and deep-sea testing of hardware and software”. It also has a “real-time hull health monitoring (RTM) system”. This would likely include strain gauges to monitor the health of the Titan’s carbon fibre hull. A strain gauge is a kind of sensor that can measure applied force and small deformations in material resulting from changes in pressure, tension and weight. The Titan’s carbon fibre hull connects two domes made of composite titanium – a material that can withstand deep-sea pressures. At 3,800m below sea level (the depth of the Titanic) you can expect pressures about 380 times greater than the atmospheric pressure we’re used to on the surface of the earth. <figure class="align-center zoomable"><a href="https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=1000&fit=clip"><img src="https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=413&fit=crop&dpr=1 600w, https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=413&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=413&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=518&fit=crop&dpr=1 754w, https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=518&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/532840/original/file-20230620-23-c6k9lo.jpeg?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=518&fit=crop&dpr=3 2262w" alt="Several tube like shapes on a rectangular concrete platform underwater" /></a><figcaption>Titan on the launch platform underwater, awaiting a signal to commence the dive. <a class="source" href="https://oceangate.com/gallery/gallery-titan.html#nanogallery/titangallery/0/4">OceanGate</a></figcaption></figure> <h2>Communication and rescue efforts</h2> The Titan would have had an acoustic link with its surface vessel, set up through a transponder (a device for receiving a sonar signal) on its end, and a transceiver (a device that can both transmit and receive communications) on the surface vessel. This link allows for underwater acoustic positioning, as well as for short text messages to be sent back and forth to the surface vessel – but the amount of data that can be shared is limited and usually includes basic telemetry and status information. The Titan is a battery-operated watercraft. Given it has lost all contact with its surface vessel, it may have suffered a power failure. Ideally, there would be an emergency backup power source (such as an independent battery) to maintain emergency and life support equipment – but it’s unclear if the missing vessel had any power backup on hand. According to reports, at least two aircraft, a submarine and sonar buoys were being used to search for the vessel. The sonar buoys will be listening for underwater noise, including any emergency distress beacons that may have gone off. One of the major challenges in the rescue effort will be contending with weather conditions, which will further shrink an already narrow search window. <figure class="align-center zoomable"><a href="https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=1000&fit=clip"><img src="https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=413&fit=crop&dpr=1 600w, https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=413&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=413&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=518&fit=crop&dpr=1 754w, https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=518&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/532842/original/file-20230620-49349-cnzdk6.jpeg?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=518&fit=crop&dpr=3 2262w" alt="A dark blue image with a tube like shape floating in the lower third" /></a><figcaption>Titan commencing a dive to 4,000m underwater. <a class="source" href="https://oceangate.com/gallery/gallery-titan.html#nanogallery/titangallery/0/1">OceanGate</a></figcaption></figure> <h2>What might have happened?</h2> In a best case scenario, the Titan may have lost power and will have an inbuilt safety system that will help it return to the surface. For instance, it may be equipped with additional weights that can be dropped to instantly increase its buoyancy and bring it back to the surface. Alternatively, the vessel may have lost power and ended up at the bottom of the ocean. This would be a more problematic outcome. The worst case scenario is that it has suffered a catastrophic failure to its pressure housing. Although the Titan’s composite hull is built to withstand intense deep-sea pressures, any defect in its shape or build could compromise its integrity – in which case there’s a risk of implosion. Another possibility is that there may have been a fire onboard, such as from an electrical short circuit. This could compromise the vehicle’s electronic systems which are used for navigation and control of the vessel. Fires are a disastrous event in enclosed underwater environments, and can potentially incapacitate the crew and passengers. Time is of the essence. The search and rescue teams will need to find the vessel before its <a href="https://web.archive.org/web/20230331121053/https://oceangateexpeditions.com/tour/titanic-expedition/">limited supplies</a> of oxygen and water run out. There’s an ongoing debate in scientific circles regarding the relative merit of manned submersibles, wherein each deployment incurs a safety risk – and the safety of the crew and passengers is paramount. Currently, most underwater research and offshore industrial work is conducted using unmanned and robotic vehicles. A loss to one of these vehicles might compromise the work being done, but at least lives aren’t at stake. In light of these events, there will likely be intense discussion about the risks associated with using these systems to support deep-sea tourism.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/208100/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/stefan-b-williams-1448728">Stefan B. Williams</a>, Professor, Australian Centre for Field Robotics, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/missing-titanic-sub-what-are-submersibles-how-do-they-communicate-and-what-may-have-gone-wrong-208100">original article</a>. Images: Getty

Technology

"Take what you need": Man's selfless act despite threat of hefty fine

A man from Sydney - who goes by Michael - has been hard at work helping his community as Australians all over struggle through the nation’s ongoing cost of living crisis. The 46-year-old hotel worker has been saving discarded food from the bins outside of his local supermarkets in the inner west, and offering the produce to people to come and pick up as much as they’re in need of. To Facebook, he shares pictures of his collection, as well as captions like his most recent, in which he wrote, “good morning neighbours, I put these out this morning before I left for work.” The photo showed a pile of bread, vegetables, and other party staples sorted in crates on his porch, ready to head home with those in need. And for his selfless deed, Michael only asked one thing, that people “please only take what you need and consider others who come after you.” As Michael told Sky News, he first came up with the idea for the venture after he was introduced to ‘dumpster diving’ in July 2022, and couldn’t believe the quantity of produce and waste that was going into the supermarket bins. “I knew about dumpster diving but I had never done it," he said. "Then one day I met a guy who showed me the supermarket bins and I went, 'oh wow'." It was only a matter of time before Michael caught the attention of a fruit and vegetable vendor, who chose to offer Michael his leftover produce. “That was when I started helping out the community,” Michael explained, “because I was then given so much." And since October of the same year, Michael has been able to provide dozens of boxes worth of fruit, vegetables, and bread to others. “The reception has been amazing,” he added. "I feel good that I can help in any way I can to reduce their grocery budget and help move short dated or excess stock, the food gets taken pretty quickly." However, while the community have heaped praise upon him for his kind ways, his local shopping centre had more in the way of threats in store rather than thanks. Instead, the security have threatened him with a “$1,000 fine and a 12-month ban” if he is caught rummaging through their bins again. As he explained it, “I and many others have now been slapped with a ban from shopping malls because management do not like the public going through their bins.” Images: Facebook

Legal

Returning and Earning for your community

Charities and community groups across NSW are cashing in empty drink containers to support their important work in the community, all with the added benefit of helping the environment. It’s an easy win-win to fundraise through Return and Earn, and it makes donating to a local charity or community group very easy. Return and Earn is the incredibly successful container deposit scheme in NSW, where 10 cents is refunded for every eligible drink container returned for recycling through the network of 600+ return points across the state. Since launching over five years ago, <a href="https://returnandearn.org.au" target="_blank" rel="noopener">Return and Earn</a> has become an important and well used channel for charities and community groups fundraising to support a range of local and broader causes. Groups such as Rotary and Lions Clubs, animal rescue organisations, and fire and rescue services are just a few of the many different cohorts that have partnered with Return and Earn and relied on the generosity of NSW citizens to help them do vital work in their communities. “We’ve seen many groups really embrace the scheme, showing a humbling passion for giving back to the community – whether it’s to help fund an event for a local club, or to donate to a charity,” said Danielle Smalley, CEO of scheme coordinator, Exchange for Change. “Some of these groups have raised a lot of money from recycling drink containers through Return and Earn. Often local residents and businesses are handing over their containers or donating their refunds to support the cause, proving there is enormous goodwill in the community.” The Gerringong Lions Club recently celebrated one million containers collected, raising $100,000 that was donated to a variety of causes including medical research, local sporting facilities, as well as helping both Australian and oversees Lions Clubs provide relief during catastrophes. <img class="alignnone size-full wp-image-67811" src="https://www.readersdigest.com.au/wp-content/uploads/2023/06/Gerringong-Lions-Club-image-2-for-article-2_RD.jpg" alt="" width="770" height="500" /> The Gerringong Lions Club are now raising around $20,000 each year. The COVID shutdowns and restrictions put a halt to the activities that would normally bring funds to the club. Return and Earn was the only means for the club to generate an income to help the community during this time. As routine users of the scheme, the Gerringong Lions Club are now raising around $20,000 each year, all the while making positive impacts to the environment. Bruce Ray is a past president and active member of the club, and says he gets a sense of satisfaction knowing they are helping the community while also looking out for the environment. “We have the bins at the hotel, the bowling club, and campgrounds. The club also provides the container collection bins for events such as weddings and uses them at local New Years’ Eve events,” said Mr Ray. In Cobar, the local Rotary Club is also using Return and Earn to support the work in their community. They partnered with the local Girl Guides who help the club sort through any drink containers collected. They’ve now raised more than $25,000 since they began in early 2020. Club Secretary Gordon Hill said that one of the benefits for the Girl Guides is the real-world experience in seeing how much locally created waste can be recycled. “It also provides a healthy opportunity for a challenge to see which girls can pack the most containers during a 1.5 to 2 hour session. The record currently stands at 3,080, but the challenge continues,” Gordon added. <img class="alignnone size-full wp-image-67813" src="https://www.readersdigest.com.au/wp-content/uploads/2023/06/Cobar-Rotary-Club-image-for-article-2_RD.jpg" alt="" width="770" height="500" /> In Cobar, the local Rotary Club has partnered with the Girl Guides to help with sorting! Since Return and Earn launched in December 2017, over $42 million has been raised through donations and return point hosting fees. The funds have made a significant difference to individuals and groups who have received the support. “There are a lot more collection drives in the community that we don’t track, so the total fundraising amount is in fact even higher,” Ms Smalley said. “We encourage all our Return and Earn users to consider donating containers to a local charity or community group either at the nearest Return and Earn machine or using the Return and Earn app. “And if you’re a member of a group looking for an easy and effective way to fundraise, consider Return and Earn where you can double the benefit by raising funds while also helping the environment.” Every Return and Earn machine features a local donation partner, to whom users can donate part or all of their refunds to. The charity listed changes every six months to give as many groups as possible the opportunity. Charities and groups can also elect to be listed on the Return and Earn app, allowing anyone using the app at a machine or automated depot to donate direct to their favourite charity. There are currently over 170 charities featured on the app. When using a Return and Earn machine, select donate, then select which of the charities listed you want the funds to go. If you’re using the Return and Earn app, simply select donation as your payout option and then select the charity or group you would like to donate your refund to. “Contributions don’t need to be big to make a difference. It can be as easy as collecting a few eligible drink containers and donating them to a charity, helping local communities thrive while looking after the environment.” said Ms Smalley. For more information on donating through Return and Earn visit <a href="https://returnandearn.org.au/donate/" target="_blank" rel="noopener">returnandearn.org.au/donate/</a> Images: Supplied This is a sponsored article produced in partnership with Return and Earn.

Money & Banking

Reinventing retirement with Encore Living

Retirement communities aren’t what they used to be. Not so long ago, the term ‘retirement’ conjured images of ‘nursing homes’ but the growing population of baby boomers starting or preparing for retirement is changing all that. There’s growing resistance to anything that looks like, smells like or smacks of a nursing home or institution these days, and that’s a good thing. The youngest baby boomers turned 50 just a few of years ago, and they’re looking for something completely different. Lifestyle Villages where members enjoy private residences but share recreational or community spaces are becoming more popular. These developments attract younger residents – 55 or over – who are looking to downsize their maintenance but up-size their lifestyle with a community of like minded individuals with whom they can feel in tune. And here are four ways retirement communities are changing the face of retirement for the better: 1. A greater focus on health and wellness Maintaining a healthy, active lifestyle is key to getting the most out of your retirement. Most of the new-look developments are located in enhanced lifestyle locations, so there’s plenty for you to do nearby and great infrastructure to help you take advantage of it. Plus, with walking paths, community facilities, group fitness classes and more on site, they couldn’t be further from the image of the passive nursing home. With so many lifestyle options available to you, it’s easy to prioritise your emotional and physical well being. 2. Totally connected Just because you’ve retired doesn’t mean you’ve disconnected from the world. The latest communities realise keeping connected is crucial in today’s age and have built accessibility to technology into the fabric of their master plans. That means there’s easy connectivity to the internet, giving you the ability to remain in touch 24/7 at the click of a mouse. 3. Encouraging independence all the way Today’s retirement communities are designed to make you feel more independent as you age, not less. This is in keeping with the fact that residents are more youthful than ever before. In fact, retirees not only feel younger, they are younger – the age of people living in these communities has dropped to a youthful 55 rather than the expected 65+. Equipped with high-quality amenities, easy-access open spaces and proximity to transport options, the planned communities reinforce the feeling of self-determination and freedom that should be integral to retirement. And while you’ll live in your own home, the supportive community of having like-minded individuals around and security infrastructure like CCTV will make you feel as if someone is always looking out for you. 4. Surprisingly affordable day-to-day You might be considering a move to a retirement community because maintaining your current family home is taking up the time you could be enjoying a simpler lifestyle. And downsizing your maintenance also means you can enjoy substantial savings in the cost of living. New 6-star energy-rated resort-style homes mean you’ll save more in energy costs straight off the bat (not to mention it’s designed to be kinder to the environment). You’ll also reduce fuel and car running costs with central layouts that make it easier to live, shop and thrive close to home. Retirement communities are a radical rethinking of retirement – one that embraces the future of ageing with gusto and creativity. They’re a return to more communal, more social living in keeping with a generation that has transformed our way of thinking so many times throughout the decades – and doubtless it’s not done yet! An <a href="https://encoreliving.com.au/" target="_blank" rel="noopener">Encore Living</a> community is all of the above and more. Encore Living design and build communities to accommodate the needs of retirees. And with Gippsland being such a beautiful place to live and play, Encore Living villages at Trafalgar and Paynesville are perfectly situated to take advantage of the best of regional lifestyle. Both villages offer a choice of either two- or three-bedroom villas, designed and built to encourage independent living, while enhancing lifestyle, security and freedom. “We recognise everyone’s circumstances are different and with this in mind we have developed a range of contract options so you can personalise your retirement lifestyle,” says Manager of Encore Living Trafalgar Debra Beary. “Rosa and I are committed to helping people understand the legal, financial and service aspects of living in a village and answering any queries regarding retirement living.” With construction at Trafalgar moving into Stage 5 of the development and the much-anticipated Community Centre underway, it’s a great time to take a fresh look at the retirement living options an Encore Living village offers. Starting with the upcoming works on the Community Centre and display villas at Encore Living’s Paynesville village is an exciting first step for those who have expressed interest in either moving to or continuing their own “seachange” lifestyle. “Community connectivity is an important aspect of village life. We encourage our residents to develop a sense of belonging, both within the village and as part of the wider community.” Debra said. For more information visit <a href="https://encoreliving.com.au/" target="_blank" rel="noopener">encoreliving.com.au</a> or contact Debra or Rosa on 1800 ENCORE (1800 362 673) for an appointment. Images: supplied. This is a sponsored article produced in partnership with Encore Living.

Retirement Life

Kochie breaks silence on Lindt Café siege terror

David ‘Kochie’ Koch spared no emotion as he spoke for the first time about how he was tracked down and whisked to safety by police on the day of the Lindt Café siege. The veteran TV presenter reflected on the crippling ordeal during an interview with M’s Rush Hour with Leisel Jones, Liam and Dobbo, which was secured by news.com.au. “I’ve never talked about it,” Koch revealed when asked about the devastating events of December 15, 2014. “It had a massive impact on both Nat (Natalie Barr) and I. “The bloke involved in that (Man Haron Monis) was on our security watch list because he’d tried to get to me a few times,” Koch told the Triple M hosts. Six years before the siege, Monis had approached Koch and other Sunrise presenters as they chatted with fans outside the Martin Place studios. Monis was unhappy with a segment that had aired on the show and he allegedly accused the hosts of being “terrorists” before he was taken away by security. On the morning of the siege, Koch left the Channel 7 studios after Sunrise was over and went to a gym three blocks away. He was working out with a friend when the news of the hostage situation first broke. “I remember I got a call … (saying) ‘can I come to (the gym’s) reception,’” Koch shared. On the other end of the phone was the police, who were concerned that the TV presenter could be one of Monis’ targets. According to Koch, the police told him, “We’re coming to pick you up, take you home, you stay there until we tell you.’” Koch said the events that unfolded “had a massive impact” on him and led him to take his security much more seriously. “I have a car that I haven’t driven since because the police said it’s too distinctive,” he said. During the interview, Rush Hour co-host and Olympic gold medallist Leisel Jones revealed she was very closely caught up in the terror attack, which claimed the lives of café manager Tori Johnson and lawyer Katrina Dawson. “I was actually supposed to be in the Lindt Cafe,” Jones, who was working at the nearby Westpac building at time, shared. “(But) I didn’t want hot chocolate, I chose coffee.” Image credit: Getty / Instagram

Cafe owner responds to extortionate avocado drama

A Sydney cafe has responded after being slammed for their $10.90 side of avocado. Little Jack Horner, situated right in front of Coogee Beach, also charges $11.90 for halloumi and $9.90 for a side of bacon, all of which are meant to be shared. Cafe owner BJ McHatton spoke to 9Honey about the avocado side dish that made waves. "The smashed avocado is portioned at almost one and a half avocados, as well as containing other ingredients to make it a dish, not just an avocado in a bowl," he said of the dish. "The price of avocados does fluctuate, two months ago we were paying double what we are today," he said, adding that the venue works with local providers who go to the market daily to provide them with quality produce. "Of course, this comes at a higher cost that allows us to have a quality offering for our customers.” He pointed out that this is the first price increase in 10 years, with "the hospitality industry as a whole all the way from the suppliers to the actual venues himself have seen prices explode over the last 12 months.” McHatton added that the cafe is in a prime location, with live music five nights a week, 160 indoor plants that are professionally cared for, and their efforts to support local teams, clubs, schools and charities all contribute to their prices. "Obviously, running a business of this size, and in this destination has a lot of associated expenses. All of this has to be taken into account when we set prices for our products.” Despite increased media coverage, McHatton says they haven’t received any backlash. "Obviously being on a few radio stations and covered by a few news stations it has generated some interest on those stories. However, after reading the comments, most of them are supportive. Most people genuinely seem to understand how hard running a business is the associated cost to come with running a business," he told 9Honey. However, he expressed disappointment at the Google reviews that were allegedly left overnight by people who had never been to the cafe. "[It's] disappointing that people will go to the trouble of leaving a review having never actually experienced the venue. If anyone has ever been to our place, they know it's a lot more about an experience, which includes the food than just the food and the price," McHatton said. Other reviewers have dubbed the food “grossly overpriced”, with one reviewer revealing their Easter lunch of two breakfasts and fruit juice was almost $100. Another added that the prices were "pushing close to that of what you would expect for dinner," though they did say the food "was great". Image credit: Shutterstock

Food & Wine

Calling drag queens ‘groomers’ and ‘pedophiles’ is the latest in a long history of weaponising those terms against the LGBTIQA community

<a href="https://theconversation.com/profiles/timothy-w-jones-11557">Timothy W. Jones</a>, <a href="https://theconversation.com/institutions/la-trobe-university-842">La Trobe University</a> Drag queens around the world are currently being accused of “grooming children” through <a href="https://en.wikipedia.org/wiki/Drag_Queen_Story_Hour">drag storytime events</a>. These accusations curiously associate public book reading with child sex offending. We know from <a href="https://publishing.monash.edu/product/the-sexual-abuse-of-children/">decades of research and inquiries</a> the places that young people are most at risk of sexual victimisation are their home or an institution of care (such as a school, orphanage or church). The people that most often offend against children are family members and care providers. However, this recent panic about drag queens reading in public libraries is actually typical in the history of child sexual abuse. This history has involved repeated moral panics that distract from the alarming data regarding child sexual abuse in the home. Instead, these narratives locate the threat to children outside of the home - to gay men, “stranger danger” and even satanic ritual abuse - rather than confronting the situations and protecting children where they are most at risk. <h2>Moral panic</h2> In the 1970s, feminist attention to domestic violence, sexual assault and the patriarchy created the conditions that enabled the sexual assault of children in the home to be put in the spotlight. It wasn’t long, however, before attention was shifted elsewhere. In the 1980s, fears about a new form of abuse spread. <a href="https://theconversation.com/satanic-worship-sodomy-and-even-murder-how-stranger-things-revived-the-american-satanic-panic-of-the-80s-186292">Satanic ritual abuse</a> was thought to involve large numbers of victims and perpetrators, but was <a href="https://guilfordjournals.com/doi/pdf/10.1521/jscp.1997.16.2.112">“so cloaked in secrecy and involve such precise concealment of evidence that almost no one knew about it”</a>. Satanic ritual abuse captured headlines and people’s imaginations with tales of particularly painful, depraved and degrading practices. Research has shown that reports of abuse initially came from adults who “regained memories” of experiences of satanic abuse in their childhoods. Additional reports clustered in the periods after media attention on initial cases. The consensus in medical literature that emerged in the 1990s was there was a tendency of some individuals, especially clients of particular psychotherapists, to manufacture memories of abuse which never occurred. Corroborating evidence of abuse was not found, leading sceptics to account for these <a href="https://journals-sagepub-com.ez.library.latrobe.edu.au/doi/epdf/10.2466/pms.1994.78.3c.1376">“pseudomemories” through “misdiagnosis, and the misapplication of hypnosis, dreamwork, or regressive therapies”</a>. Subsequently, the <a href="https://www.routledge.com/Organised-Sexual-Abuse/Salter/p/book/9781138789159?gclid=CjwKCAjwjYKjBhB5EiwAiFdSflzGRpk-QL7yO8HrAOZbbtD-okQbGIOYC47WI3m-obre71DXVhs7_hoCfwcQAvD_BwE">satanic ritual abuse controversy</a> and “<a href="https://www.sciencedirect.com/science/article/abs/pii/S0924933816020824">false memory syndrome</a>” have been used to discredit hard-fought feminist recognition of the gravity of child sex offending <h2>A deviant lifestyle</h2> There is also a long history of using paedophilia and ideas about child grooming in homophobic and transphobic ways to oppose the recognition of the civil rights of LGBTIQA people. Campaigns to decriminalise homosexuality often struggled against attempts to impose unequal ages of consent in reform legislation. In 1967, for example, <a href="https://en.wikipedia.org/wiki/Sexual_Offences_Act_1967">homosexuality was decriminalised in England and Wales</a>, but men had to wait until they were 21 to legally consummate their love, five years longer than straight lovers. In Tasmania, <a href="https://books.google.com.au/books/about/The_Pink_Triangle.html?id=Wp6cPAAACAAJ&redir_esc=y">the last Australian state to decriminalise sex between men</a> (in 1997), a heated public debate frequently raised issues of child protection. Letters to newspapers claimed that decriminalisation “would only open the floodgates and allow the very young to become prey to those who have chosen to lead this deviant lifestyle”. The idea was that young people are vulnerable to becoming homosexual and shouldn’t be allowed to consent to sexual activity until they were much older than their heterosexual peers. Sitting behind this notion of the vulnerability of young queer people is the <a href="https://www.apa.org/topics/lgbtq/orientation">false idea</a> that LGBTIQA status is a sign of moral failing, illness or perversion. Further, it perpetuates the myth that queerness or transness is somehow transmissible. This is the somewhat fantastical idea that everybody has the latent potential to become queer or trans, and all that is needed to convert is exposure to a queer or trans person. These fears have fuelled repressive legislation, such as the notorious <a href="https://www.theguardian.com/world/2018/mar/27/section-28-protesters-30-years-on-we-were-arrested-and-put-in-a-cell-up-by-big-ben">Section 28</a> in Prime Minister Margaret Thatcher’s Britain, <a href="https://www.reuters.com/graphics/UGANDA-LGBT/movakykrjva/">Ugandan</a> and <a href="https://en.wikipedia.org/wiki/Russian_gay_propaganda_law">Russian</a> laws banning the promotion of homosexuality, and the “<a href="https://www.hrw.org/news/2022/02/17/florida-advances-dont-say-gay-bill?gclid=Cj0KCQjwsIejBhDOARIsANYqkD1-IyOtYIl1WefomHHCyNZ0t88GRQTVciS7iJFoUslPSu4In5ayS3IaAqadEALw_wcB">don’t say gay</a>” laws in the United States. Ironically, these strange and harmful ideas are also behind the ineffective, discredited and dangerous attempts to change or suppress LGBTIQA people’s sexuality or gender identity. In these instances of so-called “conversion therapy”, it is <a href="https://www.ohchr.org/sites/default/files/Documents/Issues/SexualOrientation/IESOGI/Academics/Equality_Australia_LGBTconversiontherapyinAustraliav2.pdf">often religious conservatives</a> who <a href="https://www.latrobe.edu.au/__data/assets/pdf_file/0007/1201588/Healing-spiritual-harms-Supporting-recovery-from-LGBTQA-change-and-suppression-practices.pdf">“groom” young LGBTIQA people</a> in attempts to make them straight and cisgendered. Such change and suppression practices are now thankfully <a href="https://www.humanrights.vic.gov.au/change-or-suppression-practices/about-the-csp-act/#:%7E:text=Practices%20that%20seek%20to%20change,preventing%20and%20responding%20to%20them.">against the law</a> in many jurisdictions around the world. <h2>A kinder and gentler future</h2> Despite periodic moral panics, the history of gender and sexuality since 1970 tends towards a kinder, gentler future. People have generally become more accepting of LGBTIQA people’s human rights, and are more welcoming and celebrating of sexual and gender diversity. The pace of change has been fast, however, and some groups of people haven’t gotten used to contemporary community standards of acceptance, such as the move towards marriage equality around the world. Because of this history of growing acceptance, young people are feeling more comfortable and safer to explore their identities at younger ages. They are thus more visible than they used to be in the past. However, they’re also more vulnerable as they explore sensitive aspects of their inner selves at younger and potentially less resilient ages. <a href="https://link.springer.com/article/10.1007/s13178-021-00615-5">Research shows</a> the impacts that homophobic and transphobic messaging can have on young people, proving they need to be protected from this harmful rhetoric – not from drag queens. Drag storytime events are an age-appropriate way to celebrate diversity. They benefit all children – gay, straight, transgender and cisgender – with education about consent, human dignity, self determination and human rights. This <a href="https://www.tandfonline.com/doi/full/10.1080/14681811.2021.1978964">knowledge is one of the best protective factors</a> against child victimisation.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/205648/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/timothy-w-jones-11557">Timothy W. Jones</a>, Associate Professor in History, <a href="https://theconversation.com/institutions/la-trobe-university-842">La Trobe University</a> Image credits: Shutterstock This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/calling-drag-queens-groomers-and-pedophiles-is-the-latest-in-a-long-history-of-weaponising-those-terms-against-the-lgbtiqa-community-205648">original article</a>.

Caring

“Coffee that makes people cry”: Sydney cafe charges $1500 for a single brew

For most people, forking out $5 for a cup of coffee is to be expected, even threatening a daily budget in the midst of Australia’s cost of living crisis. But for one Western Sydney cafe and its wealthier clientele, that $5 has shot to $1500. Penrith’s Brew Lab Cafe is the place to be for coffee lovers seeking Australia’s “rarest coffee” in a unique after-hours experience that’s available by appointment only. As for why the beans set customers back so much, they’re apparently found growing at the base of a Panamanian volcano that’s 1700 metres above sea level, rating well above a 90 - which apparently signifies that they’re some of the best when it comes to coffee beans. And to top it all off, they fly first class. There’s a precise formula behind brewing the coffee, too, with pre-dampened filter paper, water boiled to 94 degrees, and carefully timed “pour over” sessions. It’s intended to be served black, with no additional sweeteners or flavours. “We order it once the customer has,” the cafe’s owner and barista Mitch Johnson told 9News. “We then get in contact with the guys in Panama, they’ll roast the order individually, and then they’ll send it over on their private jet.” However, for those hoping for a hit of coffee flavour from their brew, they may find themselves a little disappointed. As Johnson explained, “most people when they drink it, say their first impression is that it's more like a tea than a coffee.” Unsurprisingly, they don’t see an awful lot of people flocking in to hand over $1500, but apparently do get “quite a few coming in once a week to try our $100 or $200 coffees. "It's not rare for us at all. There is an underground coffee scene in Sydney that is actively pursuing exotic brews such as this.” When speaking to The Daily Telegraph about their offering, Johnson added that it wasn’t just about the coffee itself, noting that “this is an after-hours experience, only served one-on-one where we close the doors and talk the person through the process. “This particular coffee, you drink it as it cools down and the flavours change and evolve, giving way to tastes of peach, strawberry, lemonade, rose and juniper. “It’s an exceptional coffee, the kind of coffee that makes people cry, I know that sounds crazy but it’s happened, it’s brought them to tears.” Images: 9News / Nine

Domestic Travel

“It's like they hate customers”: Restaurant surcharge ignites the internet

It’s a common experience to look at a restaurant’s menu and find hidden charges laying in the fine print - from service fees to split bill and public holiday costs, it can feel like surcharges are everywhere. And while it’s legal for such establishments to expect as much from their customers, particularly when it comes to public holidays, one particular cafe has ignited a debate over what’s actually reasonable when it comes to such surcharges. An exasperated customer launched the conversation when they <a href="https://www.reddit.com/r/brisbane/comments/134a652/how_much_is_too_much_for_a_public_holiday/?utm_source=share&utm_medium=web3x&utm_name=web3xcss&utm_term=1&utm_content=share_button" target="_blank" rel="noopener">posted to Reddit</a>, sharing an image of a menu they’d encountered while dining out in Brisbane, and the 25 per cent surcharge attached to it. “How much is too much for a public holiday surcharge?” they asked, before expanding with “what’s a fair go surcharge for a struggling business owner these days?” The comments flooded in from there, and one thing became clear: 25 per cent was well above what many were willing to pay, unless they could guarantee the extra fees were going directly into the wallets of the staff. One got right to the point when they declared, “25% = I eat elsewhere.” “I can understand [a] public holiday surcharge for 10% or 15%,” another said, “but isn't [it] that [being] open on public holidays often attracts much more business than usual, giving the restaurant an advantage such as higher cash flow?” “10% is fair, 25% is robbery,” one agreed. However, not all were of the opinion that walking away from such a cost was the only option, instead noting that “if I go out on a public holiday I am prepared for it to be exxy, I wouldn't have an issue with 25%.” And for some, the public holiday fee wasn’t the issue. Their problem? The extra 7% just to split a bill. “Even if I'm not split billing, f**k any place that charges extra for split billing, ESPECIALLY 7%,” one complained. “JFC, how are people not more upset about that part?” “25% is outrageous, as is 7% for splitting bills. It's like they hate customers,” said one. Another had a few questions about it, writing “that's higher than normal, but why is there a 7% surcharge for splitting the bill? It takes like an extra 30 seconds tops.” “Because people want it, and if they want anything you find a way to charge for it, even if it costs literally nothing,” came the reply. “Gotta get that hustle … Then they wonder why no-one comes back.” Unfortunately for the Redditors, restaurants and cafes in Australia have the freedom to set whatever surcharges they see fit as long as they don’t try to hide them on their menus. As the Australian Competition and Consumer Commission has declared, “restaurants, cafes and bistros that charge a surcharge on certain days do not need to provide a separate menu or price list or have a separate price column with the surcharge factored in. “However, the menu must include the words ‘a surcharge of [percentage] applies on [the specified day or days]’ and these words must be displayed at least as prominently as the most prominent price on the menu. “If the menu does not have prices listed, these words must be displayed in a way that is conspicuous and visible to a reader. These measures apply to pricing for both food and beverages.” Images: Reddit

Money & Banking

How an inspired moment led to a creative new path after retirement

Seventy-year-old Bruce Blomfield is an inspirational character who decided to pursue his passion for yoga when he retired. Here 54-year-old yoga instructor, Tracy Adshead, interviews Bruce about his story and why he thinks that yoga offers something for everyone. Tracy: How did it all start? Bruce: When I decided to retire in 2014, I joined a yoga group on a trip to Nepal, where we assisted with resource development in a remote village and also practiced yoga with the spectacular Himalayas as a backdrop. Our yoga teacher on the trip was very enthusiastic about the success she was having with her chair yoga classes for seniors in her Australian hometown. This got me thinking – maybe this was something I could work toward as a retirement pursuit and offer as a service to other seniors in my community. Tracy: As someone over 60 were there any particular challenges to completing the teacher training? Bruce: I had a ‘mid-life crisis’ about 20 years ago and changed career direction, this entailed quite a bit of academic study which I thrived on. However, when I launched into the academic content of the yoga teacher training, along with the physical and emotional challenges, the brain took some ‘serious encouragement’ to take up the challenge; bit of a wake-up call. My brain believed it had been pensioned off! Anything worthwhile requires effort and the teacher-training programme certainly endorsed this! Squatting on the floor for long periods with my old bones was interesting and it quickly forced my brain and body out of retirement mode. Physical, mental/academic and emotional challenges meant I had to dig deep but the rewards have been enriching in every way – new friendships, a renewed personal commitment and confidence. What I experienced was an ongoing ‘tension’ between challenging myself with new mental, emotional and physical tasks whilst at the same time needing to offer myself, and my body forgiveness, along with a lot of self-love, when some parts were out of reach! Tracy: Have your experiences of teaching or practicing yoga changed your view of ageing at all? Bruce: I took up yoga about 14 years ago largely due to injuries from a 30+ year farming career – including a hip replacement. As I age and my yoga journey progresses, I gain great confidence and solace from the physical and mental benefits that yoga provides me with. Yoga offers something for everyone – there is no need to vegetate due to restricted mobility, or some form of physical incapacitation. I believe now that ageing does require you to maintain a certain non-judgemental demeanour about yourself as you stumble through. Tracy: What advice would you offer anyone approaching retirement about pursuing a new venture? Bruce: Probably for the first time in your life you can really ‘go with the flow’ – if you have a passion for something - give it a shot. Whether it works or not the experience is a huge growth curve – you learn so much about yourself. Maintain self-love it will bring you contentment, as I mentioned - anything worthwhile requires effort! Take a deep breath and give it a go. Tracy: What are you up to when you're not teaching yoga? Bruce: My wife and I have three children and six grandchildren who are a big part of our lives. We like to travel each year and spend time with friends. I also read, swim and have a gym routine which I practice on a regular basis. And of course now I’m very involved in my community teaching Chair Yoga at our local retirement village. I’m not sure who motivates who – but we have a blast during these classes! Images: Getty

Retirement Life

“Pray for my little man”: Community rally behind 10-year-old gravely injured in helicopter collision

The extended community surrounding the Sydney boy and mum who were on board the <a href="https://www.oversixty.com.au/news/news/investigation-launched-after-helicopter-crash-sees-four-dead" target="_blank" rel="noopener">helicopter that crashed at Sea World</a> have come together in pray for the "precious little boy" and to mourn the loss of his mother. Nicholas Tadros, 10, was critically injured in the Gold Coast crash, while his mum Vanessa Tadros, 36, died. Vanessa Tadros’ sister-in-law, Bile Miloseska, wrote online on Wednesday morning that she had “an absolute broken heart” following the tragic accident. “On Monday we lost an absolute angel of a woman,” she said. “Our beautiful nephew, Nicky is in the ICU recovering from his injuries.” Miloseska asked family and friends to join her in praying for “total healing for this precious little boy”. A <a href="https://www.gofundme.com/f/vanessa-tadros" target="_blank" rel="noopener">GoFundMe</a> has been organised for the Tadros family, as it is understood Nicholas Tadros has had multiple operations. Rochelle Fajloun, a close friend of Vanessa Tadros, wrote that “Nicholas is critically injured and on life support as he fights for his life in a Gold Coast hospital, with his father by his side”. “We are praying for a miracle that our Nicky, (as he is playfully known) can be brought back to his grief stricken father Simon,” she said. “If by God’s grace Nicky survives his catastrophic injuries, he will have an intense and protracted recovery period. Please keep him in your prayers. Simon Tadros took to social media to thank those who have supported his family, asking that everyone continue to pray for his son. “I do ask that if everyone can please say a prayer for Nicky , so he can wake up and make a good recovery,” he said. “He is in an induced coma on a life support machine to help him breathe. “He is in a very serious and critical state.” He asked on a family friend’s social media post that everyone “pray for my little man”. “Pray that God will show some mercy and bring him back to me.” Friends and family have rallied around Simon and Nicholas Tadros, remembering Vanessa Tadros as a “beautfiul woman”. Norma-Marie Abboud said she was “so lost for words”. “Rest in peace beautiful angel.” The horrifying collision is still being investigated and Anyone who filmed the incident or saw it is urged to come forward to help ATSB investigators piece together what happened. Image: 7News

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Cafe providing free meals to families faces shutdown

Michael Mosley used science communication to advance health and wellbeing. We can learn a lot from his approach

Cafe targeted online for charging customer a "heating fee"

Think $5.50 is too much for a flat white? Actually it’s too cheap, and our world-famous cafes are paying the price

"I've got goosebumps": Samantha Murphy honoured by touching act

"You've restored my faith": Community shows up for lonely birthday boy

The transformative power of effective communication

7 ways to look after yourself and your community before and after the Voice referendum

Coles praised for helping small town through cost of living crisis

Missing Titanic sub: what are submersibles, how do they communicate, and what may have gone wrong?

"Take what you need": Man's selfless act despite threat of hefty fine

Returning and Earning for your community

Reinventing retirement with Encore Living

Kochie breaks silence on Lindt Café siege terror

Cafe owner responds to extortionate avocado drama

Calling drag queens ‘groomers’ and ‘pedophiles’ is the latest in a long history of weaponising those terms against the LGBTIQA community

“Coffee that makes people cry”: Sydney cafe charges $1500 for a single brew

“It's like they hate customers”: Restaurant surcharge ignites the internet

How an inspired moment led to a creative new path after retirement

“Pray for my little man”: Community rally behind 10-year-old gravely injured in helicopter collision

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Entertainment

Travel

Health

Lifestyle

Finance

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Cafe providing free meals to families faces shutdown

Michael Mosley used science communication to advance health and wellbeing. We can learn a lot from his approach

Cafe targeted online for charging customer a "heating fee"

Think $5.50 is too much for a flat white? Actually it’s too cheap, and our world-famous cafes are paying the price

"I've got goosebumps": Samantha Murphy honoured by touching act

"You've restored my faith": Community shows up for lonely birthday boy

The transformative power of effective communication

7 ways to look after yourself and your community before and after the Voice referendum

Coles praised for helping small town through cost of living crisis

Missing Titanic sub: what are submersibles, how do they communicate, and what may have gone wrong?

"Take what you need": Man's selfless act despite threat of hefty fine

Returning and Earning for your community

Reinventing retirement with Encore Living

Kochie breaks silence on Lindt Café siege terror

Cafe owner responds to extortionate avocado drama

Calling drag queens ‘groomers’ and ‘pedophiles’ is the latest in a long history of weaponising those terms against the LGBTIQA community

“Coffee that makes people cry”: Sydney cafe charges $1500 for a single brew

“It's like they hate customers”: Restaurant surcharge ignites the internet

How an inspired moment led to a creative new path after retirement

“Pray for my little man”: Community rally behind 10-year-old gravely injured in helicopter collision

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